She’s concentrating on the separate flavors … any forward notes, pulpiness, the quality of oranginess. She’s very private about her tasting experience. Here’s Michelle (not me, the other Michelle), taking in the aromatic bouquet. That’s Orangina on the left (lighter), San Pellegrino on the right (darker). But let’s move past memories of doctors offices and childhood traumas and remind ourselves that we’re testing ORANGE drinks. Looks like we’re giving “samples” of … you know. So, here we have this week’s Taste Test: in the left corner, Orangina, and in the right corner, San Pellegrino Aranciata! Ding! Ding! Ding! This had me wondering, “What’s better? Orangina or San Pellegrino?” Yes, we contemplate serious, serious issues here. I refused to drink this new San Pellegrino thingy.Īfter several hours and severe dehydration I broke down and popped the top on the San Pel. I admit, I was sorely disappointed, like a little kid who wanted chocolate instead of vanilla ice cream. Instead he brought back San Pellegrino Aranciata. Recently, a co-worker was headed to a local deli for lunch and asked if I wanted anything.
It delivers up nostalgia, whimsy (with its cute bulbous bottle) and a darn good beverage experience. Since I was a little girl living in the jungles of South America, Orangina has been one of my favorite drinks.
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